Trera Food is the brainchild of Chef Natasha Echevarreneta

Conceived to showcase her culinary prowess and global gastronomic passion. Infusing Caribbean vibrancy with European refinement, Trera's dishes reflect the chef's distinctive style. Originally from Venezuela, Echevarreneta has refined her skills over 15 years, cultivating a unique culinary identity through diverse experiences in both her homeland and the United States.

Renowned for their exceptional service, Trera Food excels in various culinar landscapes, thanks to the expertise and professionalism of its dedicated team. Over the past 4 years,
Trera Food has focused in delivering premium services for upscale private events.

From meticulous planning and organization to exquisite decor and styling, we provide expert private chefs tailored to each occasion and client's preferences. Our staff are adept in all aspects of event service, and we also offer specialized crew for private yachts or charters. Moreover, we have forged partnerships with strategic allies who offer top-tier luxury services for events, establishing a network of companies dedicated to delivering the highest quality service for your events.